CO2-100 Avoid CO2-Oversaturation or CO2-Undersaturation
An important sensor to avoid Azidosis and Alkalosis. It responds quickly and is low in maintenance.
SMART! Order a combi instrument including the CO2 sensor + our Oxygensensor and monitor CO2 and Oxygen together. This helps you to avoid and even reverse gill problems. Depending on the oxygen (O2) level, too much or too little carbon-dioxide (CO2) can cause problems for fish gills. If you have little O2, then you need a lot of CO2. If you have little CO2, then you need a lot of O2 to avoid problems. You can set alarm levels for any combination of the two values and receive an alarm.
-DataSheet: |
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Resolution: |
optional: 0 - 40 mg/l or 0 - 100 mg/l |
Speed: |
5 minutes exposed to a flow |
Method: |
Infrared detection (no Severinghaus) |
Range: |
According to type 0 - 40 mg or 0 - 100mg |
Interface: |
Only to our Base Station |
Maintenance: |
Not required. Membrane must be only very rarely replaced when it is very dirty. |
Mechanics: |
Resin molded sensor protection class IP67 |
Temperature: |
0 - 45 degrees Celsius |
Calibration: |
Calibration is not required normally. In rare cases the sensor hast o be recalibrated by creating a buffer solution for 22mg which is prepared by stirring a sachet into 1 l of purified water, which must be free of CO2. |